Portuguese Chocolate Salami with Pistachios · Bake After Recipe

Portuguese Chocolate Salami with Pistachios · Bake After Recipe

bakeafter.com

Carnival is coming up, so how about a delicious Chocolate Salami (or in Portuguese Salame de Chocolate) with some pistachios? Chocolate Salami is a very traditional Portuguese and Italian recipe...

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Cooking tools:

  • Stove
  • Saucepan
  • Mixing bowl
  • Stand mixer
  • Spoon
  • Parchment paper
  • Plastic wrap
  • Aluminum foil
  • Refrigerator

Ingredients

  • Maria Biscuit – 150gr
  • Cooking Chocolate – 130gr (70% Cacao)
  • Egg Yolks – 2
  • Brown Sugar – 80g (Traditionally its Normal Cristal Sugar)
  • Unsalted Butter – 100gr
  • Pistachios – 70gr (Salted)
  • Cocoa – Taste (To Sprinkle)

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