Bourbon Sweet Potatoes
Bourbon Sweet Potatoes Preheat the oven to 450 degrees. With a fork, prick the yams in several places.
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Cooking tools:
- Oven
- Fork
- Baking sheet
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Mixing bowl
Ingredients
- 2 lbs yams or sweet potatoes
- 2 tsp unsalted butter
- 3 tbsp firmly packed light brown sugar
- ¼ cup pineapple juice (not from concentrate)
- 1 tbsp fresh lime juice
- ½ tsp salt
- ⅛ tsp ground allspice
- ⅛ tsp ground nutmeg
- 3 tbsp bourbon
- ¼ cup minced scallions
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