Baked apples stuffed with salted caramel cheesecake - Kitchen by Anna K
Baked apples stuffed with salted caramel cheesecake. The apples are topped with cinnamon and almond crumble, salted caramel and topped with ice cream.
Ingredients
- 6 apples
- 200 g cream cheese
- 1 egg
- 100 ml cream
- 200 ml salted caramel
- 1 tsp vanilla extract
- 80 g ground almonds
- 3 tbsp sugar
- 1 tsp cinnamon
- 30 almonds
- 40 g butter
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