Torta di pane Recipe | Samsung Food App
La torta di pane è un dolce della tradizione contadina, tanto semplice quanto buono, ma molto buono, realizzato con pane raffermo, pinoli e uvetta.
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Cooking tools:
- Cake pan
- Microplane
- Oven
- Mixing bowl
- Saucepan
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Kitchen scale
Ingredients
- Pane casereccio 400 g
- Latte intero 400 g
- Uva passa 100 g
- Scorza di limone 1
- Burro a temperatura ambiente 100 g
- Zucchero 100 g
- Pangrattato 30 g
- Uova 1
- Grappa 20 g
- Pinoli 50 g
- Farina 00 100 g
- Acqua q.b
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