Burrata Cheese with California Fresh Fig Preserves - California Figs - California Figs

Ingredients

• 6 California Fresh Figs, stems trimmed
• 1 cup 100% pomegranate juice
• 1 tablespoon balsamic vinegar
• Pinch of salt
• 1 (8-ounce) container burrata cheese
• Toasted or grilled baguette slices or good crackers
• Roasted no-shell pumpkin seeds (about 2 tablespoons)
• Extra-virgin olive oil (about 1 tablespoon)
• Tiny fresh thyme sprigs, detached from the main stem
• Flaked sea salt
• Freshly cracked pepper
• Optional: 6-8 California Fresh and/or Dried Figs