Tex-Mex Enchiladas | Louisiana Egg Commission

Tex-Mex Enchiladas | Louisiana Egg Commission

laeggs.com

Ingredients Large eggs 10 Nonfat milk 1/4 cup 4 oz. can of chopped green chilies, drained 1 Chopped onion 1/2 cup Taco seasoning 1 tbsp. Garlic powder 1/4 tsp.

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Ingredients

  • Large eggs | 10
  • Nonfat milk | 1/4 cup
  • 4 oz. can of chopped green chilies, drained | 1
  • Chopped onion | 1/2 cup
  • Taco seasoning | 1 tbsp.
  • Garlic powder | 1/4 tsp.
  • Unsalted butter | 2 tbsp.
  • Shredded Monterey Jack cheese, divided | 1 cup
  • 8-inch flour tortillas | 6
  • Unsalted butter | 1
  • Chopped avocado, sour cream, pico de gallo, cilantro | For garnish (optional)

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