Adaptogenic Cacao Ashwagandha Granola - Veganced

Ingredients

• 2 cups gluten free oats
• 1 cup walnuts, roughly chopped
• 1 cup almonds, roughly chopped
• 1/4 cup sesame seeds
• 2 tbsp ashwagandha powder
• 2 tbsp flax meal
• 1/2 tsp flakey sea salt
• 1 tsp cinnamon powder
• 1 tsp ginger powder
• 2 tbsp raw cacao powder
• 1/2 cup maple syrup
• 1/4 cup coconut oil, melted