Pastry Baked Brie
Pastry Baked Brie, made with "JIFFY" Pie Crust Mix, is a delicious addition to your festivities.
Keywords
- recipe
- recipes
- jiffy
- jiffy mix
- appetizers and snacks
- autumn
- desserts
- fall
- new years day
- new years eve
- pie crust mix
- spring
- summer
- winter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jiffymix.com.
Cooking tools:
- Rolling pin
- Mixing bowl
- Plastic wrap
- Refrigerator
- Chef's knife
- Cutting board
- Baking sheet
- Pastry brush
- Whisk
- Oven
- Spatula
Ingredients
- 1 pkg. “JIFFY” Pie Crust Mix
- 1/3 cup cream cheese, softened
- 1 pkg. (8 oz) Brie cheese, round (4¼″)
- 1 egg
- 1 tsp. water
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