Strawberry Cream Tart Recipe
Delight your senses with a luscious combination of fresh strawberries and velvety cream. View our Strawberry Cream Tart recipe today.
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Cooking tools:
- Tart pan
- Hand mixer
- Pastry brush
- Microplane
- Oven
- Mixing bowl
- Whisk
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Saucepan
- Cooling rack
- Refrigerator
Ingredients
- 180 g Plain flour
- 55 g Tate & Lyle Fairtrade Pure Cane Caster Sugar
- ½ tsp Salt
- 30 g Lyle’s Golden Syrup
- 140 g Cold butter, unsalted
- 110 ml Double cream
- 200 g Full-fat soft cheese
- 100 g Tate & Lyle Fairtrade Pure Cane Caster Sugar
- 1 Lemon
- 1 tsp Vanilla
- 500 g Strawberries
- 2 tbsp Raspberry jam
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