Crowd-Pleasing Cheesy Chicken Bread - Chef Mia Recipes

Ingredients

• 1 loaf Italian bread, about 16 inches long.
• 8 oz of chive and onion cream cheese, softened.
• 1 cup of store-bought Ranch dressing.
• 1 and 1/2 teaspoons of garlic salt.
• 1 teaspoon of powdered onion.
• 3 cups of shredded rotisserie chicken.
• 6 slices of cooked bacon, crumbled.
• 3 medium-sized green onions, chopped finely.
• 3 cups of shredded Colby-Jack cheese.
• 1 tablespoon of melted butter.