Recipe for Cecina, a Garbanzo Bean Flat Bread from Tuscany's Coast
Tuscan Recipes - Zuppa Toscana is your online resource for Italian recipes from Tuscany! Tuscan soup, chicken, bean and many more Tuscan recipes to try out as well as desserts and breads. Warm and...
Ingredients
- 500 gr ceci (garbanzo) flour - about 4 cups
- 1 liter of water - about 4 cups
- 1 tbsp salt
- extra-virgin olive oil
- freshly-ground black pepper to taste
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