Classic Holiday Turkey Recipe – Apple Brine & Glaze
This brined and glazed classic holiday turkey is infused with apple, rosemary, & sage, then roasted to perfection with a butter glaze. A flavorful, juicy bird.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atbbq.com.
Ingredients
- 14 lb whole turkey
- 2 (16 oz) bottles Sweetwater Spice Classic Holiday Turkey Bath
- 1 cup Jacobsen Salt Co. Kosher Sea Salt
- 2 gallons cool water
- Cattleman’s Grill Trail Dust AP Seasoning
- 1 cup unsalted butter, for injecting
- 1/2 cup unsalted butter
- 1/4 cup Reida Farm Wildflower Honey
- Zest of 1 lemon
- 2 tbsp apple cider vinegar
- 1 tbsp Worcestershire sauce
- 1 clove of garlic, crushed
- 1/4 tsp whole cloves
- ATBBQ Classic Holiday Turkey Kit
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