Jimmy Dean Southwestern Sausage Tarts

Name: Jimmy Dean Southwestern Sausage Tarts
Ingredients: 1 (16 ounce) package Regular Flavor Jimmy Dean Pork Sausage, cooked, crumbled and drained; 2 (15 ounce) packages refrigerated pie crusts; 2 cups chunky-style salsa, drained; 6 eggs, lightly beaten; 1 teaspoon salt; 1 teaspoon pepper; 1/2 cup milk; 1 cup shredded Cheddar cheese

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A snap to make, these Southwest-style egg, sausage, Cheddar, and salsa tarts are perfect for brunch or as party appetizers.

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Ingredients

1 (16 ounce) package Regular Flavor Jimmy Dean Pork Sausage, cooked, crumbled and drained
2 (15 ounce) packages refrigerated pie crusts
2 cups chunky-style salsa, drained
6 eggs, lightly beaten
1 teaspoon salt
1 teaspoon pepper
1/2 cup milk
1 cup shredded Cheddar cheese