Athens Foods | » Chocolate Glaze Pumpkin Pie Turnovers
Flaky and buttery pumpkin-filled phyllo turnovers with vegan chocolate glaze. A simple and quick healthy pumpkin dessert wrapped in a flaky phyllo crust!
Ingredients
- 1/2 cup pumpkin puree
- 6 tablespoons brown sugar, packed
- 1 tablespoon almond milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/2 teaspoon pumpkin pie spice
- 1/2 cup vegan butter melted
- 3/4 cup vegan chocolate chips
- 1 teaspoon coconut oil
More Like This
Athens Foods | » Chocolate Pumpkin Mini Bites
athensfoods.com
Athens Foods | » Coconut Cream Pies
athensfoods.com
Athens Foods | » Mixed Berry Phyllo Turnovers with Citrus Glaze
athensfoods.com
Athens Foods | » Chocolate Praline Pies
athensfoods.com
Pumpkin Pie Vegan Recipe with Flaky Crust | Gelson’s Gelson's
gelsons.com
Foodista | Recipes, Cooking Tips, and Food News | Triple Chocolate Pumpkin Pie
foodista.com
Athens Foods | » Double Chocolate Cream Pies
athensfoods.com
Pumpkin Turnovers | RICARDO
ricardocuisine.com