Vietnamese Chicken Noodle Soup Recipe - Authentic Southeast Asian Cuisine
Learn how to make delicious Vietnamese Chicken Noodle Soup with this traditional recipe featuring fresh ingredients such as chicken, rice noodles, bean sprouts, and aromatic herbs. Perfect for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 gallon low-sodium chicken stock or 11 cups homemade chicken broth
- 3 bone-in, skin-on chicken breasts
- 4 chicken wings
- 5 scallions, cut in half
- 4 cloves garlic
- 2 cinnamon sticks
- 2 whole star anise
- 1 inch piece fresh ginger, peeled and cut into coins/rounds
- 1/4 cup dry shiitake mushrooms, rehydrated in warm water for 30 minutes and thinly sliced
- 3 tbsp fish sauce
- 2 packages dried, thin rice stick noodles
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