The Royal's Point Judith
The Point Judith—a seasonal cocktail at The Royal—is a spicy, citrusy fall treat.
Ingredients
- 1.5 ounces London dry gin
- 0.5 ounces orange spice simple syrup (Lowrance recommends Martha Stewart's recipe)
- 1 ounce Taylor's Velvet Falernum
- 1 ounce orange juice
- Fresh nutmeg
- Dehydrated orange slices
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