HOT APPLE PUNCH

HOT APPLE PUNCH

www.cook-books.com

| HOT APPLE PUNCH 2 (12 oz.) cans frozen unsweetened apple juice concentrate, thawed and undiluted 1 qt. water 2 c.

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Cooking tools:

  • Dutch oven
  • Fine-mesh sieve
  • Stove
  • Can opener
  • Measuring cup
  • Mixing bowl
  • Pitcher

Ingredients

  • 2 (12 oz.) cans frozen unsweetened apple juice concentrate, thawed and undiluted
  • 1 qt. water
  • 2 c. fresh cranberries
  • 2 (3-inch) sticks cinnamon
  • 6 whole cloves

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