HOT APPLE PUNCH
| HOT APPLE PUNCH 2 (12 oz.) cans frozen unsweetened apple juice concentrate, thawed and undiluted 1 qt. water 2 c.
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Cooking tools:
- Dutch oven
- Fine-mesh sieve
- Stove
- Can opener
- Measuring cup
- Mixing bowl
- Pitcher
Ingredients
- 2 (12 oz.) cans frozen unsweetened apple juice concentrate, thawed and undiluted
- 1 qt. water
- 2 c. fresh cranberries
- 2 (3-inch) sticks cinnamon
- 6 whole cloves