Essential Cuisine
For the Wings: 200g Gluten free flour 200ml Plant-based milk (or water) 8g Garlic powder Salt & pepper to taste 1kg Cauliflower, cut into bite-sized florets
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Ingredients
- 200g Gluten free flour
- 200ml Plant-based milk (or water)
- 8g Garlic powder
- Salt & pepper to taste
- 1kg Cauliflower, cut into bite-sized florets
- 30ml Vegetable oil
- 15g Essential Cuisine Street Food Chef Peanut-Free Satay Style Seasoning
- 150ml Coconut milk
- 15ml Soy sauce or tamari
- 15ml Brown sugar or maple syrup
- 10ml Lime juice
- Sliced red chillies
- Chopped fresh coriander
- Toasted sesame seeds
- Lime wedges
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Essential Cuisine
essentialcuisine.com
Essential Cuisine
essentialcuisine.com