Baisan Chicken – Food Fusion

Ingredients

• Chicken ½ kg
• Adrak paste (Ginger paste) 1 tbs
• Lehsan paste (Garlic paste) 1 tbs
• Lal mirch powder (Red chili powder) ½ tsp or to taste
• Kali mirch powder (Black pepper powder) ¼ tsp
• Garam masala powder ¼ tsp
• Namak (Salt) ½ tsp or to taste
• Anda (Egg) whisked 1
• Cooking oil 1 Cup or as required
• Baisan (Gram flour) sifted 1 Cup
• Dahi (Yogurt) whisked ½ Cup
• Dhania powder (Coriander powder) 1 tbs
• Zarda ka rang (Yellow food color) 1 pinch
• Pani (Water) ½ Cup or as required
• Pani (Water) 2 Cups or as required