Spicy Tangy Buffalo Wings - Jalna Yoghurt

Ingredients

• 1kg chicken mid wings
• 1 tbsp Coles sea salt
• 1 tbsp baking powder
• 1 1/2 cups Jalna Greek yogurt
• 3 limes
• 3 tbsp hot sauce
• 1 tbsp Coles honey
• 3 garlic cloves, finely grated
• 6 tbsp unsalted butter
• 2 tbsp Patak’s tandoori curry paste
• 2 pieces garlic naan (for serving)
• 1/2 cup coriander leaves