Green Salad with Avocado, Asparagus, Peas and Giorgio's Burrata

Green Salad with Avocado, Asparagus, Peas and Giorgio's Burrata

www.giorgiosartisancheese.com.au

A vibrant Spring salad with plenty of green. Avocado, asparagus, peas and tomato balance out the creamy Giorgio's Burrata.

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Ingredients

  • 50mL olive oil
  • 1 lemon zest and juice
  • 3 avocados
  • salt & pepper to taste
  • 100g frozen baby peas
  • 8 asparagus spears
  • 1 head butter lettuce, torn into bite-sized pieces
  • 100g medley tomatoes halved
  • 2 avocados pitted and cubed
  • 2 x 90g Giorgio's Artisan Cheese Burrata
  • 50 mL extra virgin olive oil

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