Burrata Salad Recipe – Simple Mom Recipes
Fresh basil, warm croutons, and creamy burrata turn this salad into something way bigger than a side dish. The messy cheese part is the best.
Ingredients
- 5 ounces spring mix greens
- 1 pint baby tomatoes, halved
- 8 ounces burrata cheese
- 1 whole avocado, diced
- ½ cup fresh basil leaves
- ½ cup green onions, sliced
- ¼ cup balsamic vinegar
- ¼ cup extra virgin olive oil
- 1 Tablespoon honey
- 1 teaspoon Dijon mustard
- fine sea salt and black pepper
- 6 cups French bread or ciabatta, cubed
- ¼ cup olive oil
- ½ teaspoon fine sea salt
- ½ teaspoon garlic powder
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