Pasta Primavera | Canadian Goodness
A delightfully easy Pasta Primavera recipe in less than 30 minutes. Fresh vegetables and fresh pasta really bring this dish to life!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 12 oz (375 g) fresh fettuccine or linguine
- 4 slices bacon chopped
- 3 cloves garlic cloves minced
- 1 onion minced
- 3 medium carrots sliced
- 2 cups (500 mL) broccoli florets
- 1 tbsp (15 mL) dried basil
- 1/2 tsp (2 mL) pepper
- 2 tbsp (30 mL) all-purpose flour
- 2 1/2 cups (625 mL) Canadian milk
- 1 cup (250 mL) frozen peas thawed
- 3/4 cup (180 mL) Canadian Swiss shredded or Parmesan cheese freshly grated
- 2 tbsp (30 mL) lemon juice or wine vinegar
- 1 tsp (5 mL) salt
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