California Chicken Pasta Salad | Canadian Goodness

Name: California Chicken Pasta Salad | Canadian Goodness
Total time: 23 min
Ingredients: 8 oz (250 g) cavatappi or fusilli or farfalle or other short pasta (about 2-1/2 cups / 625 mL); 3 cups (750 mL) cooked chicken shredded; 1 cup (250 mL) red grapes halved; 1 cup (250 mL) sliced celery; 1/4 cup (60 mL) thinly sliced red onion; 1 cup (250 mL) crumbled Canadian Havarti or Canadian Colby shredded or Canadian Gouda cheese shredded; Salt and pepper to taste; 1/4 cup (60 mL) walnuts or almonds toasted and chopped; Dressing; 1 cup (250 mL) Milk; 1 clove garlic minced; 2 tbsp (30 mL) liquid honey; 1 tbsp (15 mL) Dijon mustard; 1/2 tsp (2 mL) salt; 1/4 tsp (1 mL) dried thyme; 1/4 tsp (1 mL) dried rosemary; 1/4 cup (60 mL) freshly squeezed lemon juice; 1/4 cup (60 mL) plain yogurt

dairyfarmersofcanada.ca

This is the California Chicken Pasta Salad recipe.

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Ingredients

8 oz (250 g) cavatappi or fusilli or farfalle or other short pasta (about 2-1/2 cups / 625 mL)
3 cups (750 mL) cooked chicken shredded
1 cup (250 mL) red grapes halved
1 cup (250 mL) sliced celery
1/4 cup (60 mL) thinly sliced red onion
1 cup (250 mL) crumbled Canadian Havarti or Canadian Colby shredded or Canadian Gouda cheese shredded
Salt and pepper to taste
1/4 cup (60 mL) walnuts or almonds toasted and chopped
Dressing
1 cup (250 mL) Milk
1 clove garlic minced
2 tbsp (30 mL) liquid honey
1 tbsp (15 mL) Dijon mustard
1/2 tsp (2 mL) salt
1/4 tsp (1 mL) dried thyme
1/4 tsp (1 mL) dried rosemary
1/4 cup (60 mL) freshly squeezed lemon juice
1/4 cup (60 mL) plain yogurt