Great Granny’s Christmas Pudding with Brown Sugar Brandy Butter | Eat your veg
Great Granny’s Christmas Pudding with Brown Sugar Brandy Butter Prep Time:30 Mins, Cook Time: 5 Hours + 1 Hr, Total Time: 6 Hrs, 30 Mins December 20, 2013 Just
Ingredients
- 115g mixed dried fruit
- 115g sultanas
- 115g potato (peeled weight), grated
- 115g carrots (peeled weight), grated
- 115g breadcrumbs
- 115g soft brown sugar
- 60g currents
- 60g dried apricots, chopped
- 50g glace cherries, halved
- 40g almonds, roughly chopped
- ½ teaspoon ground cinnamon
- a little grated nutmeg
- 100g unsalted butter, room temperature
- 100g soft light brown sugar
- 1 dessertspoon finely grated orange zest
- 2 tablespoons brandy
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