Creamy Chicken Fajita Pasta Recipe

Creamy Chicken Fajita Pasta Recipe

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Make this easy chicken fajita pasta recipe that stays creamy even after reheating. Perfect for a quick meal!

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Ingredients

  • 200 g chicken
  • ½ onion
  • 3 garlic cloves
  • ½ red bell pepper
  • 90 g Hochland Cream Cheese 15%
  • 250 ml light cream (10%)
  • 190 g pasta
  • 1 tsp olive oil
  • 2.5 tbsp fajita species
  • ½ tsp salt
  • ½ tsp black pepper
  • 40 g grated hard cheese (can be grana padano or Dziugas)
  • 15 g MAGGI IDEA spices sauce for chicken in cream and herbs
  • 200 ml pasta water

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