Fresh Tomato Soup - Kake's (Vegan) Cookery Site
Experience the freshness of this vegan tomato soup, blended for a smooth texture or strained for a clear broth. Perfectly simple with ripe tomatoes and basic herbs.
Ingredients
- 500g (18oz) fresh ripe tomatoes (about 6 medium)
- 1 onion, peeled and chopped
- 2 sticks celery, chopped
- 500ml (18fl oz, 2 1/4 cup) water
- 1/2 tsp dried basil
- freshly-ground black pepper and salt (or celery salt) to taste
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