Easy Slow Cooker Hot Pimento Cheese Dip — The Mom 100

Ingredients

• 1 ½ cups mayonnaise
• 8 ounces cream cheese ((at room temperature))
• 1 teaspoon Sriracha sauce ((or other hot sauce; to taste))
• 1 shallot ((finely minced))
• 8 ounces grated Roth Grand Cru
• 8 ounces grated Roth Original Havarti
• 2 (7-ounce) jars pimentos ((drained and minced))
• 2 teaspoons Worcestershire sauce
• 1 tablespoon bourbon
• ½ cup thinly sliced scallions ((white and green parts))