Bachi Hui Dal Ka Paratha - Zayka Ka Tadka
Do you have some leftover dal and don't know what to do with it. So, make this 'Bachi Hui Dal Ka Paratha' which is not only tasty but healthy as well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Bachi Hui Dal/Leftover Dal - as required
- Whole Wheat flour - 2 Cup + for dusting
- Coriander Leaves - a handful chopped
- Green Chilli - 1 finely chopped
- Red Chilli Powder - 1/2 Teaspoon or as per taste
- Turmeric powder - 1/4 Teaspoon
- Roasted Cumin powder - 1/2 Teaspoon
- Coriander Powder - 1/2 Teaspoon
- Garam Masala/All spice mix - 1/4 Teaspoon
- Asafoetida/Hing - a pinch
- Salt - as per taste
- Ghee/Clarified butter - as required
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