Dark Chocolate Mousse
This easy dark chocolate mousse recipe is the perfect individual dessert for a dinner party or date night!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mattadlard.com.
Cooking tools:
- Stand mixer
- Immersion blender
- Kitchen scale
- Ramekin
- Saucepan
- Stove
- Pitcher
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Refrigerator
Ingredients
- 160 g Double Cream / Heavy Cream
- 60 g Milk
- 250 g Dark Chocolate, chopped
- 50 g Egg Yolks
- 125 g Egg Whites
- 2 tbsp Sugar
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