Cod meatballs with chickpeas and green sauce - Küken Recipes
Cod meatballs with chickpeas and green sauce recipe. Discover here how to prepare it step by step with the Küken 9000 food processor.
Ingredients
- 800 g Cod (fresh, desalted or defrosted)
- 400 g Garbanzos cocidos
- 100 ml Leche
- 250 ml Caldo de pescado
- 70 ml Vino blanco
- 70 ml Agua
- 60 g Pan
- 60 g Pan rallado
- 1 Huevo
- 30 g Harina de maíz
- 5 Dientes de ajo
- Manojo de perejil
- 60 ml Aceite de oliva
- Pimienta
- Sal
- Accesorio cuchilla
- Accesorio removedor
- Bandeja de vapor honda
- Bandeja de vapor plana
- Espátula
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