Avocado and Chicken Rice Salad | Food Town
This light, tasty salad combines rice and veggies with delicious and healthy avocados. Top with your favorite dressing for a perfect lunch!
Ingredients
- 3 c. rice, cooked
- 2 c. chicken, cooked & diced
- 2 ea. Avocados From Mexico, pitted, peeled, & diced
- 2 3/8 c. or 1 19-ounce can black beans, drained & rinsed
- 1 c. tomato, diced
- 1 c. lettuce, shredded
- 1/4 c. cilantro, roughly chopped
- 1/2 c. vinaigrette or dressing of your choice
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