Spanish Tapas Potatoes (Patatas Bravas) Recipe | myfoodbook
A great Spanish style appetiser recipe, these patatas bravas are topped with a chilli, tomato based sauce that gives them a spicy bite.
Keywords
- appetizers recipes
- spanish tapas recipes
- appetiser recipe ideas
- cooking with potato
- patatas bravas recipes
- easy appetiser recipes
- dinner party ideas
- cooking for special occasions
- vegetarian recipes
Ingredients
- 11/2 kg small red potatoes, quartered
- 1/3 cup plus 2 tbs olive oil, divided
- 1 tsp plus 1/4 tsp sea salt, divided
- 1/2 tsp dried rosemary
- 400g dried tomatoes
- 2 tbs red wine vinegar
- 3 garlic cloves
- 1 tablespoon chilli powder
- 1/8-1/4 tsp ground red chilli
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