Philly Pie | Cooking Professionally
The classic mixture of a Philly cheesesteak and a shepherd's pie! What, you haven't heard of the Philly Pie before now? Well, get ready to try your new favorite! You might be wondering, how does it...
Ingredients
- 2 pounds lean ground beef
- 1 cup yellow onions, diced
- 1 cup green peppers, diced
- 1 (10.5-ounce) condensed cream of mushroom soup
- 1 (0.87-ounce) package brown gravy mix
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups mozzarella and cheddar cheese blend, shredded
- 8 ounces instant mashed potato mix
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