Easy-Does-It Vidalia Onions Baked or Grilled

Name: Easy-Does-It Vidalia Onions Baked or Grilled
Ingredients: 2 Vidalia Onions (peeled); 2 tablespoons white wine; 1 tablespoon butter (melted); 1 tablespoon balsamic vinegar (do not substitute); 1 teaspoon parsley (chopped fresh, OR 1/4 desired dried herbs such as thyme, basil, marjoram or Fine Herbes); Salt; freshly ground pepper

recipesnow.com

Whether roasted or grilled, Vidalia Onions are the star of the meal with this easy-does-it side dish recipe. Only the cook knows how simple it is.

View full recipe on recipesnow.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesnow.com.

Share this recipe:

Cooking tools:

Grill
Grill basket
Pepper mill
Baking dish
Oven
Chef's knife
Cutting board
Mixing bowl
Measuring spoon
Pan
Zip-top bag
Pastry brush
Spatula

Ingredients

2 Vidalia Onions (peeled)
2 tablespoons white wine
1 tablespoon butter (melted)
1 tablespoon balsamic vinegar (do not substitute)
1 teaspoon parsley (chopped fresh, OR 1/4 desired dried herbs such as thyme, basil, marjoram or Fine Herbes)
Salt
freshly ground pepper