Cacio e Pepe Meatballs | Louisiana Egg Commission

Cacio e Pepe Meatballs | Louisiana Egg Commission

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Ingredients

  • Ground turkey or chicken 1 lb.
  • Eggs 2
  • Garlic powder 1 tbsp.
  • Breadcrumbs of choice 1 cup
  • Ricotta cheese (or dairy-free substitute), cubed 2 tbsp.
  • Parmesan (or dairy-free substitute) 1/2 cup
  • Olive oil for drizzling 2 tbsp.
  • Cracked black pepper 1 tbsp.
  • Water 1 tbsp.
  • Salt 1/8 tsp.
  • Black pepper 1/8 tsp.
  • Crumbled feta cheese, divided 3 tbsp.

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