BBC Food - Recipes - Homemade puff-pastry and wild boar sausage rolls

Name: BBC Food - Recipes - Homemade puff-pastry and wild boar sausage rolls
Ingredients: 250g/9oz plain flour , plus extra for dusting; pinch salt; 300g/10½oz chilled unsalted butter , 50g/1¾oz cut into cubes, the rest left in a block; 25g/1oz unsalted butter; 1 onion , chopped; 3 garlic cloves, chopped; 50ml/2fl oz brandy; 500g/1lb 2oz minced wild boar (available from farm shops and online specialists); 6 sprigs fresh tarragon , leaves roughly chopped; 2 free-range egg yolks , lightly beaten; salt and freshly ground black pepper

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These gourmet sausage rolls are delicious with a cold beer. Double the recipe if youâ€™re having a big party.

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Ingredients

250g/9oz plain flour , plus extra for dusting
pinch salt
300g/10½oz chilled unsalted butter , 50g/1¾oz cut into cubes, the rest left in a block
25g/1oz unsalted butter
1 onion , chopped
3 garlic cloves, chopped
50ml/2fl oz brandy
500g/1lb 2oz minced wild boar (available from farm shops and online specialists)
6 sprigs fresh tarragon , leaves roughly chopped
2 free-range egg yolks , lightly beaten
salt and freshly ground black pepper