EGG NOG BREAD
Preheat oven to 350 degrees. Butter bottoms of two 9x5x3 bread pans. Beat eggs, add sugar, eggnog, butter, rum and vanilla until blended. In a separate bowl...
Ingredients
- Eggnog Bread
- 4 eggs
- 2 cups sugar
- 2 cups pre made dairy eggnog
- 1 cup butter, melted
- 1/2 teaspoon nutmeg
- 3 teaspoons rum extract
- 2 teaspoons vanilla
- 4 1/2 cup flour
- 4 teaspoons baking powder
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