Instant Pot Matcha Cheesecake Recipe – FOOD is Four Letter Word

Instant Pot Matcha Cheesecake Recipe – FOOD is Four Letter Word

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Explore the delightful fusion of matcha and cheesecake with this Instant Pot recipe from Food is Four Letter Word. Perfect for cheesecake lovers, it combines traditional flavors with a modern twist.

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Ingredients

  • 16 Oz Cream Cheese, room temperature
  • 2 Tablespoons Matcha Powder , sifted
  • ¾ Cup Granulated Sugar
  • 2 Large Eggs, room temperature
  • 2 Tablespoons Heavy Cream
  • 1 Teaspoon Vanilla Extract
  • 1 Tablespoon Cornstarch
  • 7 inch non-stick Springform Pan
  • 1 Cup Fine Cookie Crumbs, Vanilla Wafers or Shortbread cookies work well
  • 2 Tablespoons Granulated Sugar
  • 2 Tablespoons Unsalted Butter
  • 1 Cup White Chocolate Chips
  • ⅓ Cup Heavy Cream

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