Grilled Eggplant Slices Recipe Mediterranean Delight
Fancy some sunkissed flavours This Grilled Eggplant Slices Recipe is easy Mediterraneaninspired and utterly delicious Perfect as a side or veggie main Get the…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myrecipecritic.com.
Ingredients
- 2 medium eggplants (about 1 pound/450g total), sliced into ½-inch (1.25cm) thick rounds
- ¼ cup (60ml) extra virgin olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- ½ teaspoon dried thyme
- Salt and freshly ground black pepper to taste
- 2 tablespoons extra virgin olive oil
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon finely chopped fresh parsley
- 1 tablespoon finely chopped fresh mint
- 1 small clove garlic, minced
- ¼ teaspoon red pepper flakes (optional)
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