Greek Wedding Soup Recipe - Tablespoon.com

Ingredients

• 1/2 lb ground beef
• 1/4 cup crumbled feta cheese
• 2 tablespoons Progresso™ plain panko crispy bread crumbs
• 3 eggs
• 2 cloves garlic, finely chopped
• 2 tablespoons finely chopped fresh mint leaves
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1 carton (32 oz) Progresso™ chicken broth
• 2 medium carrots, peeled and thinly sliced
• 1/3 cup uncooked orzo or rosamarina pasta
• 3 cups baby spinach, coarsely chopped
• 1 tablespoon lemon juice
• Shredded Mizithra cheese, if desired