Simply the Best Salsa Recipe
I have tried many variations of making the perfect salsa and this seems to be a great success among friends and family.
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Cooking tools:
- Food processor
- Can opener
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 1/2 vidalia onion, diced fine
- 1 bunch fresh cilantro
- 28 ounces diced tomatoes, I use petite diced
- 7 3/4 ounces tomato sauce (Mexican Style Hot Sauce, I use El Pato Brand)
- 1 -2 jalapeno, stem removed and cut coarsely
- 4 garlic cloves
- salt
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