Salsa
Salsa recipe: Easy to make and fresh, fresh, fresh flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 small Onion chopped finely
- 2 cloves Fresh garlic, peeled press into small pile in bowl with onions, but keep seperate
- 1/2 Fresh lemon
- 1/2 cup Fresh Herbs Parsley, Cilantro and Basel finely chopped
- 1 teaspoon Ground cumin
- 1 teaspoon Paprika
- 1 Pepper, Chili diced small, the exact quantity depends on your desired spiciness. for mild blend, dice only 1/4 of pepper. when reci
- 2 cups Tomatoes diced
- 1 tablespoon Extra virgin olive oil
- 2 tablespoons Tomato paste diced
- Salt and pepper to taste
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