Besan Ladoo Recipe - From Nandi's Kitchen | Ecavo
Traditional Besan Ladoo recipe using Nandi Besan. Slow-roasted gram flour with ghee, sugar, and cardamom. Soft, melt-in-mouth ladoos for festivals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ecavo.in.
Ingredients
- Nandi Besan (2 cups)
- Ghee (1 cup)
- Powdered sugar (1 cup)
- Cardamom powder (1 tsp)
- Chopped cashews and almonds (3 tbsp)
- Optional: a pinch of saffron strands
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