California Walnut Meatloaf

California Walnut Meatloaf

nuthealth.org

This vegetarian walnut-based mixture has a classic “meatloaf” flavor. Serve with creamy mashed potatoes.

View full recipe on nuthealth.org

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Ingredients

  • 1 cup ketchup, divided
  • 2 cups California Walnuts
  • 1 cup cannellini beans, rinsed and drained
  • 3/4 cup panko breadcrumbs
  • 1/2 cup cooked quinoa
  • 1/2 cup chopped onion
  • 2 tablespoons chia seeds
  • 3 cloves garlic, minced
  • 2 eggs
  • 1 teaspoon Italian seasoning
  • 1/2 tablespoon chili powder
  • 1 tablespoon paprika
  • Salt
  • pepper
  • Optional additions: 2/3 cup each: diced red onion, coarsely shredded zucchini and snipped fresh basil

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