The Best Beefy Meat Lasagna Recipe — The Mom 100

Ingredients

• 3 large eggs
• 1 (32-ounce) container ricotta
• ¾ cup finely grated Parmesan cheese ((divided))
• 2 teaspoons dried oregano
• 1 teaspoon dried basil
• Kosher salt and freshly ground black pepper ((to taste))
• 5 cups Meat Sauce
• 12 no-cook lasagna noodles ((see Note))
• 1 ½ cups shredded mozzarella cheese
• 1 ½ cups shredded Monterey Jack ((or add another 1 1/2 cups mozzarella))