Red Velvet Tres Leches Cake Recipe
Betty Crocker™ Super Moist™ cake mix and frosting come together in this delicious cake that’s topped with tres leche mixture - perfect dessert to impress your guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.
Cooking tools:
- Hand mixer
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Fork
- Grater
- Cutting board
- Chef's knife
- Refrigerator
Ingredients
- 1 box Betty Crocker™ Super Moist™ Devil's Food Cake Mix
- 1 1/4 cups water
- 1 tablespoon vegetable oil
- 4 eggs
- 2 teaspoons vanilla
- 1 bottle (1 oz) red food color
- 1 can (14 oz) sweetened condensed milk (not evaporated)
- 1 cup whipping cream
- 1 cup Irish cream liqueur
- 1 1/2 cups whipped cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla
- 1/4 cup shaved dark chocolate
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