Jalapeño Popper Taquitos Recipe | Land O’Lakes

Jalapeño Popper Taquitos Recipe | Land O’Lakes

www.landolakes.com

Use up your leftover rotisserie chicken and make these creamy, baked taquitos.

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Ingredients

  • Chicken Mixture
  • 1 tablespoon Land O Lakes® Butter
  • 1 teaspoon finely chopped fresh garlic
  • 1 cup finely chopped cooked chicken
  • 1/4 cup milk
  • 1 (8-ounce) package cream cheese, softened
  • 2 tablespoons finely chopped pickled jalapeños
  • 4 ounces (1 cup) Land O Lakes® Mexican Blend Farmstyle Cut Shredded Cheese
  • 1/2 cup crushed corn chips
  • Tortillas
  • 16 (6-inch) flour tortillas
  • 1/4 cup Land O Lakes® Butter melted
  • Salsa, if desired

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