Shrub Coleslaw – Apple State Vinegar

Ingredients

• 1 cup Pineapple & Sage Shrub (all shrubs work well here!)
• 1/2 cup water
• 1 1/2 tsp salt
• 1 medium head green cabbage, cored and sliced thin
• 1 small onion, sliced thin
• 1 large carrot, peeled and shredded
• 1 jalapeño chili, stemmed, seeded, and minced
• 1 tsp dried oregano
• 1 cup chopped fresh cilantro
• OR just use 2 x 14 oz coleslaw mix in place of veggies