Bernice’s Lithuanian Crepes Recipe | Samsung Food App
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Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Cast iron skillet
- Nonstick skillet
- Baking dish
- Spatula
- Measuring cup
- Measuring spoon
- Wax paper
- Mixing bowl
- Whisk
- Fork
- Chef's knife
- Oven
- Stove
- Refrigerator
- Airtight container
- Paper towel
- Oven mitt
Ingredients
- 1 rounded cup flour
- 1/4 tsp. salt
- 1/2 tsp. baking powder
- 1 T. sugar
- 1 cup milk (whole milk works best)
- 1/3 cup water
- 3 T. melted butter
- 3 jumbo eggs, at room temperature
- 8 ounces of farmer cheese
- 1 egg
- 2 tsp. vanilla sugar
- 8 oz. creme fraiche
- 2 -12 oz. jars of jam, preserves, or conserve (to serve 8) – red raspberry, blueberry, or blackberry all great choices
- 1/4 cup Confectioner’s Sugar
- 2-3 bananas (optional)
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