Bernice’s Lithuanian Crepes Recipe | Samsung Food App

Bernice’s Lithuanian Crepes Recipe | Samsung Food App

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Cooking tools:

  • Blender
  • Food processor
  • Fine-mesh sieve
  • Cast iron skillet
  • Nonstick skillet
  • Baking dish
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Wax paper
  • Mixing bowl
  • Whisk
  • Fork
  • Chef's knife
  • Oven
  • Stove
  • Refrigerator
  • Airtight container
  • Paper towel
  • Oven mitt

Ingredients

  • 1 rounded cup flour
  • 1/4 tsp. salt
  • 1/2 tsp. baking powder
  • 1 T. sugar
  • 1 cup milk (whole milk works best)
  • 1/3 cup water
  • 3 T. melted butter
  • 3 jumbo eggs, at room temperature
  • 8 ounces of farmer cheese
  • 1 egg
  • 2 tsp. vanilla sugar
  • 8 oz. creme fraiche
  • 2 -12 oz. jars of jam, preserves, or conserve (to serve 8) – red raspberry, blueberry, or blackberry all great choices
  • 1/4 cup Confectioner’s Sugar
  • 2-3 bananas (optional)

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